Care Instructions
- Store cream cakes in a refrigerator. Fondant cakes should be stored in an air conditioned environment.
- Slice and serve the cake at room temperature and make sure it is not exposed to heat.
- Use a serrated knife to cut a fondant cake.
- Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
- Please check the placement of these items before serving to small children.
- The cake should be consumed within 24 hours.
- Enjoy your cake









Sarmila Phutane (verified owner) –
This is the best support for a product I had so far, they reply quickly and solve themselves the problems most of the time. Kudos guyz
Sarmila Phutane –