-
×
Practical English Grammar And Composition by M. G. Kale - Store:
-
×
Macrame Home Decor Toran
- Store:
-
×
Fascinating Art gallery
- Store:
-
×
Kahat Kabir - Store:
Practical English Grammar And Composition by M. G. Kale 
Macrame Home Decor Toran 
Fascinating Art gallery 
Kahat Kabir Subtotal: ₹1,905.00
Food
Showing 26–50 of 167 results
- Food
Chakali
250 gm
This classic deep fried Chakli recipe includes a blend of rice flour, gram flour (besan) and spices for a light and crispy snack that’s easy to make at home. These Instant Chakli are a savory treat that you will love munching anytime. Make my easy chakli recipe for Indian festivals like Diwali, Ganesh Chaturthi or for any festive occasion.
SKU: n/a - Food
Chicken Biryani
Chicken Biryani is a classic aromatic rice dish made with tender chicken pieces, fragrant basmati rice, and a mix of flavorful spices. The chicken is marinated with yogurt, herbs, and spices, then cooked with golden fried onions and layered with rice. Steamed together (dum style), it creates a rich, flavorful, and perfectly spiced biryani that’s loved by everyone.
A perfect combination of juicy chicken, fluffy rice, and irresistible aroma — a true favorite in every kitchen.
SKU: n/a - Food, Health & Personal care
Desi cow ghee
Quantity- 1 liter
Desi Cow Vedic Ghee (Homemade/Traditional Method)
Vedic Desi Cow Ghee is a traditional, nutrient-rich clarified butter that is revered in Ayurveda. It is typically made from the milk of indigenous Indian cow breeds (Desi Cows) like Gir, Sahiwal, and Tharparkar, which produce A2 milk.
SKU: n/a - Food
Dry Fruit Ladu
1 kg
Mixed dry fruits (like cashews, almonds, walnuts, pistachios) – 400g
Dried coconut powder – 100g
Chopped dates (or jaggery) – 200g
Ghee (clarified butter) – 3-4 tbsp
Cardamom powder – 1 tsp
Honey or sugar (optional, depending on sweetness of dates/jaggery) – 1-2 tbsp
Saffron strands (optional) – a pinch
SKU: n/a - Food
Farali God Chiwada
250 gm
Ingredient Quantity Thin potato wafers (plain, unsalted) 150 g Roasted peanuts 40 g Cashew nuts (optional) 20 g Dry coconut slices (kopra) 20 g Green chilies (optional, finely chopped) 1–2 (optional, for mild flavor) Curry leaves (optional) 8–10 leaves Cumin seeds (jeera) 1 tsp Sendha namak (rock salt) To taste Sugar (optional) ½ tsp SKU: n/a - Food
Farali Tikhat Chiwada
250 gm
Ingredient Quantity Thin potato wafers (plain, unsalted) 150 g Roasted or fried peanuts 40 g Cashews (optional) 20 g Dry coconut slices (kopra) 20 g Green chilies (finely chopped/slit) 2–3 (adjust to taste) Curry leaves (optional, for aroma) 8–10 leaves Cumin seeds (jeera) 1 tsp Sendha namak (rock salt) To taste Black pepper powder ½ tsp Red chili powder (farali-safe or regular if not fasting) ½–1 tsp (adjust) SKU: n/a
