Mutton Biryani is a rich and aromatic rice dish made with tender pieces of mutton, long-grain basmati rice, and a blend of flavorful spices. The marinated mutton is cooked slowly with fried onions, yogurt, and herbs until soft and juicy, then layered with fragrant rice and steamed to perfection (dum style).
Each bite is bursting with the perfect balance of spice, aroma, and the deep flavor of slow-cooked mutton — a royal treat loved across India and beyond.
Price range: ₹850.00 through ₹1,700.00
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250 gm
Besan Ladoo is a popular Indian sweet made from gram flour a.k.a besan, powdered sugar and clarified butter (ghee). Also known as Besan ke Laddu these are round sweet balls made by roasting gram flour and ghee together, and then adding sugar to make a thick pasty dough – that is then formed into delicious, melt-in-your-mouth balls. Make this decadent sweet during festivals like Diwali or Ganesh Chaturthi
250 gm
Karanji is a sweet snack from the Maharashtrian cuisine and often made for festivals, but are so delicious you’ll want to eat them all year long. These half moon-shaped fried pastries are stuffed with a mix of shredded coconut, dried fruits, sesame seeds and delightful seasonings.
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