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Everyday English Set (3 books) by Jane Sahi
About the book Considering the ever-increasing usage of English, this series of books has been published. The books are edited by Maxine Berntsen. They are designed to impart knowledge to students from urban areas as well as rural areas. Jane Sahi and Maxine Berntsen – both specialize in teaching the language and have an experience of more than 25 years in this field.
SKU: n/a - Food
Farali God Chiwada
250 gm
Ingredient Quantity Thin potato wafers (plain, unsalted) 150 g Roasted peanuts 40 g Cashew nuts (optional) 20 g Dry coconut slices (kopra) 20 g Green chilies (optional, finely chopped) 1–2 (optional, for mild flavor) Curry leaves (optional) 8–10 leaves Cumin seeds (jeera) 1 tsp Sendha namak (rock salt) To taste Sugar (optional) ½ tsp SKU: n/a - Food
Farali Tikhat Chiwada
250 gm
Ingredient Quantity Thin potato wafers (plain, unsalted) 150 g Roasted or fried peanuts 40 g Cashews (optional) 20 g Dry coconut slices (kopra) 20 g Green chilies (finely chopped/slit) 2–3 (adjust to taste) Curry leaves (optional, for aroma) 8–10 leaves Cumin seeds (jeera) 1 tsp Sendha namak (rock salt) To taste Black pepper powder ½ tsp Red chili powder (farali-safe or regular if not fasting) ½–1 tsp (adjust) SKU: n/a
