1 kg
| Ingredient | Quantity |
|---|---|
| Fresh grated coconut (olya naral) | 500 grams |
| Sugar | 400–450 grams |
| Milk (optional for softness) | 100 ml |
| Ghee (clarified butter) | 2–3 tbsp |
| Cardamom powder (elaichi) | 1 tsp |
| Cashew pieces / dry fruits (optional) | 2–3 tbsp |
| Saffron strands (optional) | A pinch |
₹550.00 ₹600.00
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250 gm
Indian sweet recipes across India. It is one such dessert that is not only liked by all age groups but can also be attempted by all age groups. Traditionally the Gulab jamoon is made with store-bought pre-mix, but the same can be made by combining milk powder, plain flour, and baking powder.
250 gm
A simple Indian sweet recipe that can be prepared within minutes and with simple available ingredients in our kitchen. The basic ingredients involved in this recipe are sugar, Rava / semolina and coconut. It is an ideal sweet for Diwali celebrations or for many festivals and occasions.
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