Rajgira Ladu

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• Food

  उपवासाचा पराठा

  

  Food

  उपवासाचा पराठा

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  ₹60.00

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• Food

  Sonpapadi

  -6%

  Food

  Sonpapadi

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  250 gm

  Soan papdi is a popular dessert in the Indian subcontinent.^[2] It is made of gram flour (besan), all-purpose flour, ghee, sugar and milk.^[3] It is usually cube-shaped or served as flakes, and has a crisp and flaky texture. Traditionally sold loose in rolled paper cones, modern industrial production has led to it being sold in the form of tightly formed cubes.

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  ₹75.00 ₹80.00

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• Food

  उपवासाचे आप्पे

  

  Food

  उपवासाचे आप्पे

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  ready to eat

  12 pieces with chutni

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  ₹100.00

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• Food

  Shankar Pali

  

  Food

  Shankar Pali

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  250 gm

  The sweet variation of shankarpali recipe is made with either sugar or jaggery. It is crispy and includes all-purpose flour, rava (semolina) and ghee.

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  ₹80.00

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• Indian Snacks, Food

  Puran Poli

  -20%

  Indian Snacks, Food

  Puran Poli

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  5  PIECES PACKET

  Ingredients

  For puran mixture – sweet filling

  • ▢ 1 cup chana dal (skinned split bengal gram)
  • ▢ 3 cups water – for pressure cooking the chana dal
  • ▢ 2 teaspoons Ghee
  • ▢ 1 teaspoon fennel powder (ground fennel)
  • ▢ ¾ to 1 teaspoon dry ginger powder (ground ginger)
  • ▢ ½ teaspoon cardamom powder (ground cardamom)or 4 to 5 green cardamoms crushed finely in mortar, and husks removed
  • ▢ ¼ teaspoon nutmeg powder (ground nutmeg)
  • ▢ 1 cup jaggery powder or 1 cup grated jaggery

  for the poli – outer covering

  • ▢ 1.5 cups whole wheat flour
  • ▢ ½ cup all-purpose flour
  • ▢ 4 tablespoons oil or ghee (clarified butter)
  • ▢ ½ teaspoon salt or as required
  • ▢ ¼ teaspoon turmeric powder (optional – to give a faint yellow color to the poli)
  • ▢ water as required to knead the dough
  • ▢ oil or ghee, as required for roasting the puran poli

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  ₹200.00 ₹250.00

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