Price range: ₹50.00 through ₹250.00
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We use high quality freshly sources Curry Leaves which are best for chutney/ kitchen herbs preparation.
We make chutney kitchen herbs in a traditional way by using stone morter(Ukhlavarchya).
By using traditional way our chutney. kitchen herbs taste remains same & fresh until their shelf life completes.
We use high quality freshly sources mangoes which are best for pickle preparation.
We make mango pickle in a traditional way using pottery.
By using traditional way our pickle taste remains same & fresh until their shelf life completes.
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Sarvesh Jagtap (verified owner) –
An awesome product with great flexibility. The customer support is superb. I recommend this without any doubt.
Sarvesh Jagtap –