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Puran Poli
0 out of 5(0)5 PIECES PACKET
Ingredients
For puran mixture – sweet filling
- 1 cup chana dal (skinned split bengal gram)
- 3 cups water – for pressure cooking the chana dal
- 2 teaspoons Ghee
- 1 teaspoon fennel powder (ground fennel)
- ¾ to 1 teaspoon dry ginger powder (ground ginger)
- ½ teaspoon cardamom powder (ground cardamom)or 4 to 5 green cardamoms crushed finely in mortar, and husks removed
- ¼ teaspoon nutmeg powder (ground nutmeg)
- 1 cup jaggery powder or 1 cup grated jaggery
for the poli – outer covering
- 1.5 cups whole wheat flour
- ½ cup all-purpose flour
- 4 tablespoons oil or ghee (clarified butter)
- ½ teaspoon salt or as required
- ¼ teaspoon turmeric powder (optional – to give a faint yellow color to the poli)
- water as required to knead the dough
- oil or ghee, as required for roasting the puran poli
SKU: n/a - Grocery, Food
Solapuri Shengdana Chutney
0 out of 5(0)100 gm
Solapuri Shengdana Chutney | Handmade Masale
- Add a nutty, spicy kick to your meals with Handmade Masale’s Solapuri Shengdana Chutney. This authentic, handcrafted peanut chutney is a perfect accompaniment for traditional Indian dishes.
- Authentic Maharashtrian Taste: Handmade Masale’s Solapuri Shengdana Chutney is produced using traditional methods by Sant Krupa Mahila Udyog, a women’s self-help group founded in 1999. This chutney delivers the authentic taste of Solapur, Maharashtra
- Made with Care, Naturally: We use only the finest ingredients and absolutely no preservatives in our Solapuri Shengdana Chutney. Enjoy the fresh, homemade flavor in every bite.
- Simple & Wholesome Ingredients: Made with no preservatives or artificial additives, our chutney uses high-quality peanuts and spices for a delicious and healthy condiment.
- Authentic Solapuri Shengdana Chutney: Crafted by Sant Krupa Mahila Udyog, a renowned women’s self-help group established in 1999. Our chutney follows traditional methods for a taste that’s both delicious and authentic.
- A must-have condiment for lovers of spicy, nutty flavors.
SKU: n/a - Food
Sangadi Mirchi
0 out of 5(0)100 gm
- 100% Natural & Handmade – Made using premium-quality green chilies, stuffed with a traditional spice blend and sun-dried to perfection, ensuring authentic taste and texture.
- Crispy, Spicy & Flavorful – Once fried, these dried chilies turn into a crispy, mildly spicy delicacy, adding a delicious kick to any meal.
- Easy to Prepare – Simply fry in hot oil or roast on an open flame to enjoy as a side dish or crunchy accompaniment.
- Perfect Maharashtrian Delicacy – Traditionally served with varan-bhat (dal-rice), curd rice, khichdi, or bhakri, enhancing the meal with its unique taste.
- No Artificial Preservatives – Made using traditional methods, ensuring a pure and flavorful experience with every bite.
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