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- Gourmet & Specialty foods, Indian Snacks
Dink Ladu
Quantity – 250 gm
Ingredients
- 3 cups Whole Wheat Flour
- 1 cup White Urad Dal (Split)
- 1 cup Dessicated Coconut
- 1 cup Dry dates powder (kharik pud)
- 1-1/2 cups Sugar , or 1 cup powdered Jaggery
- 1 cup Ghee
- 1 cup Mixed nuts , (Almonds, Walnuts and Cashew nuts)
- 1/2 cup Gond (natural gum)
- 1/2 teaspoon Cardamom Powder (Elaichi)
- 1/2 teaspoon Nutmeg powder
- 1 teaspoon Dry ginger powder
SKU: n/a

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