250 gm

Indian sweet recipes across India. It is one such dessert that is not only liked by all age groups but can also be attempted by all age groups. Traditionally the Gulab jamoon is made with store-bought pre-mix, but the same can be made by combining milk powder, plain flour, and baking powder.

Quantity- 1 piece

Gul Poli is a traditional Maharashtrian festive flatbread prepared especially during Makar Sankranti. It is made by stuffing a soft wheat flour dough with a sweet filling of roasted sesame seeds (til) and jaggery (gul), sometimes enhanced with peanuts, cardamom, or grated dry coconut.

The poli is rolled thin and cooked on a hot griddle with ghee until golden brown, giving it a soft texture with a rich, nutty sweetness. Nutritious and warming, tilgul poli is ideal for winter and holds cultural significance as a symbol of sweetness, togetherness, and goodwill.

1 kg